Courtesy of Campbell's® Kitchen
Servings: 20
Prep Time: 5 Min.
Cook Time: n/a
Chill Time: 1 Hr.
* 3/4 c. Pace® Chunky Salsa
* 1 container (16 oz.) sour cream
* 1 pkg. (1.0 oz.) ranch dip mix
* tortilla chips or fresh assorted vegetables
1. Stir the salsa, sour cream and dip mix in a small bowl. Cover and refrigerate for 1 hr. or until the mixture is chilled. Serve with the tortilla chips or vegetables for dipping.
Calories: 51; Total Fat: 4g; Saturated Fat: 3g; Cholesterol: 12mg; Total Carbs: 2g; Fiber: 0g; Protein: 1g; Sodium: 253mg;